BOOK A TABLE

TO BEGIN

NIBBLES

Gordal olives, lemon, parsley & chili. 13

House Breads, chipa, sourdough, focaccia & olive oil. 12

Iberico chorizo croquettes & piquillo pepper. 19

 

EMPANADAS

Hand cut beef, grilled peppers, eggs, onions & olives. 5

 Roasted pork, chorizo, capsicum, sweet potato & sage. 5

Spinach, caramelized onions, Pine nuts & goat cheese. 5



STARTERS

Provoleta con Sobrasada  19

Wild Snapper ceviche, "leche de tigre", purple potatoes, pickled onions, chia seeds & radish. 26

Grilled pulpo, lime romesco, Marilyn Baby grenaille, charred onion, smoked almonds & black olives. 35

Buratta, Giraumont pumpkin, duck ham, truffle seeds chimichurri & edible flowers 29

Lamb Chorizo, spicy hummus, caramelized walnuts, mint criolla & pita. 24 

Argentinian prawns & smoked eel fregola, chorizo, bisque & coriander. 29

 



FROM OUR WOOD & CHARCOAL GRILL

Our beef is carefully selected, grass-fed & imported directly from

Argentina, USA & Australia

 

Bife de Lomo | Beef Fillet Steak | ARG - 300g 74

Ojo de Bife | Rib Eye Steak | ARG - 300g 60

Argentinian Meat Feast (share for 2-3 pers, 1.3kg) 240
(rib eye, fillet, sirloin, chorizo, chicken)

Kagoshima Wagyu striploin A5 | JAP – 150g 98

Wx Shortloin aged 35 days MBS 5+ | AUS 900g 245

Wx Sirloin aged 35 days MBS 5+ | AUS 500g 160

Aged beef & foie-gras burger, chimichurri, caramelized onions, aged comté, bacon & pickled gherkin 29

Dover sole fish, burned butter & Smoked almond 90

 

SIDES

Hand cut chips “Provençal” 10

Cream cheese spinach, nutmeg & grated mozzarella 16

Mixed green leaves, tomato & grated pecorino 12

Grilled asparagus, parmesan cream, biscuit & pecan nuts 19



SAUCES

Chimichurri 5

Peppercorn 5

Horseradish 5

Criolla 5

 

DESSERTS

Chilled Chocolate fondant, raspberries, whipped mascarpone & hay ice cream 18

Bunyols-de-vent & Dulce de leche ice cream 13

Pear tarte tatin, chili caramel & charcoal ice cream 19

Cinnamon creme caramel & granola 10

Ice cream or sorbet 8
 
 

 

 

SET LUNCH MENU

Lunch Drinks Offer

Casa Silva, Merlot, Chile, Red Wine Glass $15

Casa Silva, Chardonnay, Chile, White Wine Glass $15

Suntory Beer Half Pint $10

 

 

Served from 12PM to 2.30PM 

2 courses 32 / 3 courses 38

 

 


To start

 

Pumpkin soup, truffle chimichurri & baked feta cheese

or

Heirloom cauliflower, quinoa, apple dressing & smoked almonds

or

Your choice of 2 empanadas

Roasted pork, chorizo, capsicum, sweet potato & sage

Spinach, caramelized onions, Pine nuts & goat cheese.

 

 

Main

Wagyu beef Burger, onion jam, tomato relish, gorgonzola, gherkin & chimichurri

or

Grilled wild snapper, lime romesco, Marilyn Baby grenaille, charred onion, smoked almonds & black olives

or

Rib eye | Arg 180g chips & salad

 

 

Dessert

Bunyols de vent & Dulce de leche

or

Traditional Creme caramel

or

Murcia al vino cheese & sourdough

or

Ice cream or sorbet

(Dulce de leche, Hay, Apricot, Corsica peach, Charentais melon)




All prices are subject to 10% service charge and prevailing government taxes.

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